I grilled some fish and had a salad, then approached the cupboard. Unsatisfied, I realized Seinfeld would be on in 30 minutes, and I needed a comfort item: a scone and coffee. So, I set to work on batch v2 of my scones.
I brewed some decaf (still good, made with my stove-top espresso maker). I took out some nut milk for the brew and found my recipe: almond butter, arrowroot, sea salt (Brad Keys style), an egg, honey, and said nut milk. I stirred it all together and folded in some blueberries.
The new cooking apparatus this time was a glass cooking bowl, about the size I wanted. I added some olive oil to it and heated it up. Scooping in the batter, I thought, “Voilà!”
Boneshakerbike 
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